Confocal microscopy of bread dough under controlled thermo-mechanical treatment

J.B. Boitte; M. Hayert; C. Michon

Conference papers

Confocal microscopy of bread dough under controlled thermo-mechanical treatment

J.B. Boitte M. Hayert ¹ C. Michon ¹

1 GENIAL - Ingénierie Procédés Aliments

Document type :

Conference papers

Domain :

Life Sciences [q-bio]

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https://hal-agroparistech.archives-ouvertes.fr/hal-01566465
Contributor : Armelle Sielinou <>
Submitted on : Friday, July 21, 2017 - 10:27:23 AM
Last modification on : Wednesday, June 16, 2021 - 3:49:48 AM

Confocal microscopy of bread dough under controlled thermo-mechanical treatment

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Confocal microscopy of bread dough under controlled thermo-mechanical treatment

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