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Journal articles
Investigating the Modifications of Sugar Perception and Consumption in Cancer Patients
Flore Depeint
1, 2
Claude-Narcisse Niamba
1
Anne-Kathrin Illner
1
Cécile Buche-Foissy
1
Julie Branchu
1
Hassan Younes
1
Christelle Loncke
1
Philippe Pouillart
1
Flore Depeint 1, 2
Author IdHAL : flore-depeint ORCID : https://orcid.org/0000-0002-8906-5104
Claude-Narcisse Niamba 1
Author IdHAL : rosette-mapendo-busane
Anne-Kathrin Illner 1
Author
Cécile Buche-Foissy 1
Author
Julie Branchu 1
Author
Hassan Younes 1
Author
Christelle Loncke 1
Author Employer institution : AgroParisTech IdHAL : christelle-loncke ORCID : https://orcid.org/0000-0001-5551-8542
Philippe Pouillart 1
Author
1
UniLaSalle (19 rue Pierre Waguet – BP 30313 – 60026 BEAUVAIS cedex - France)
2
UT&A - Transformations et Agro-ressources (19, rue Pierre WAGUET – BP 30313 – 60026 Beauvais Cedex
et
3, rue du Tronquet - CS40118 - 76130 Mont-Saint-Aignan - France)
- UniLaSalle : EA 7519 (19 rue Pierre Waguet – BP 30313 – 60026 BEAUVAIS cedex - France)
Document type :
Journal articles
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https://hal-agroparistech.archives-ouvertes.fr/hal-03010339
Contributor : Christelle Loncke Connect in order to contact the contributor
Submitted on : Tuesday, November 17, 2020 - 4:30:19 PM
Last modification on : Wednesday, November 3, 2021 - 5:49:30 AM
Contributor : Christelle Loncke Connect in order to contact the contributor
Submitted on : Tuesday, November 17, 2020 - 4:30:19 PM
Last modification on : Wednesday, November 3, 2021 - 5:49:30 AM
Identifiers
- HAL Id : hal-03010339, version 1
- DOI : 10.1080/01635581.2018.1494844
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Citation
Flore Depeint, Claude-Narcisse Niamba, Anne-Kathrin Illner, Cécile Buche-Foissy, Julie Branchu, et al.. Investigating the Modifications of Sugar Perception and Consumption in Cancer Patients. Nutrition and Cancer, Taylor & Francis (Routledge), 2018, 70 (7), pp.1060-1068. ⟨10.1080/01635581.2018.1494844⟩. ⟨hal-03010339⟩
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