Conference Papers
Year : 2016
Eva Legras : Connect in order to contact the contributor
https://hal-agroparistech.archives-ouvertes.fr/hal-01588390
Submitted on : Friday, September 15, 2017-3:49:58 PM
Last modification on : Thursday, April 20, 2023-3:41:16 AM
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A. Marsset-Baglieri, M. Théron, O. Parizel, D. Blumenthal, D. Tomé, et al.. Expected satiation and actual food intake of applesauces varying in texture are only correlated for products expected as the least satiating. 39th annual meeting of the British Feeding and Drinking Group, Apr 2015, Wageningen, Netherlands. pp.234 - 235, ⟨10.1016/j.appet.2016.02.125⟩. ⟨hal-01588390⟩
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