Expected satiation and actual food intake of applesauces varying in texture are only correlated for products expected as the least satiating

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Submitted on : Friday, September 15, 2017 - 3:49:58 PM
Last modification on : Thursday, February 28, 2019 - 5:44:34 PM

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A. Marsset-Baglieri, M. Théron, O. Parizel, D. Blumenthal, D. Tomé, et al.. Expected satiation and actual food intake of applesauces varying in texture are only correlated for products expected as the least satiating. 39th annual meeting of the British Feeding and Drinking Group, Apr 2015, Wageningen, Netherlands. pp.234 - 235, ⟨10.1016/j.appet.2016.02.125⟩. ⟨hal-01588390⟩

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