Lipid nanoparticles as vitamin matrix carriers in liquid food systems: on the role of fat crystallization and fat polymorphism - Archive ouverte HAL Access content directly
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Lipid nanoparticles as vitamin matrix carriers in liquid food systems: on the role of fat crystallization and fat polymorphism

R. Shukat
  • Function : Author
Perla P. Relkin
  • Function : Author
Ingénierie Procédés Aliments

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Life Sciences [q-bio]

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https://hal-agroparistech.archives-ouvertes.fr/hal-01563161

Submitted on : Monday, July 17, 2017-12:49:49 PM

Last modification on : Wednesday, September 28, 2022-5:57:44 AM

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hal-01563161 , version 1 (17-07-2017)

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  • HAL Id : hal-01563161 , version 1

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R. Shukat, Perla P. Relkin. Lipid nanoparticles as vitamin matrix carriers in liquid food systems: on the role of fat crystallization and fat polymorphism. International conference of emerging issues on food safety, Nov 2011, Faisalabad, Pakistan. ⟨hal-01563161⟩

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