Abstract : Lactobacillus delbrueckii subsp. bulgaricus (L. bulgaricus) is a lactic acid bacterium widely used for the production of yogurt and cheeses. Here, we report the genome sequence of L. bulgaricus CFL1 to improve our knowledge on its stress-induced damages following production and end-use processes.
Type de document :
Article dans une revue
Genome Announcements, American Society for Microbiology, 2016, 4 (2), pp.e00052-16
https://hal-agroparistech.archives-ouvertes.fr/hal-01511494
Contributeur : Catherine Beal
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Soumis le : mercredi 21 juin 2017 - 18:52:23
Dernière modification le : mercredi 28 février 2018 - 10:22:57
Julie Meneghel, Eric Dugat-Bony, Françoise Irlinger, Valentin Loux, Marie Vidal, et al.. Draft Genome Sequence of Lactobacillus delbrueckii subsp. bulgaricus CFL1, a Lactic Acid Bacterium Isolated from French Handcrafted Fermented Milk. Genome Announcements, American Society for Microbiology, 2016, 4 (2), pp.e00052-16. 〈hal-01511494〉
