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A detailed mapping of the food industry in the European single market: similarities and differences in market structure across countries and sectors

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https://hal-agroparistech.archives-ouvertes.fr/hal-03668777
Contributor : Iris Van Dam Connect in order to contact the contributor
Submitted on : Monday, May 16, 2022 - 9:58:06 AM
Last modification on : Tuesday, May 17, 2022 - 3:50:16 AM

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  • HAL Id : hal-03668777, version 1

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Iris van Dam. A detailed mapping of the food industry in the European single market: similarities and differences in market structure across countries and sectors. International Journal of Behavioral Nutrition and Physical Activity, BioMed Central, In press. ⟨hal-03668777⟩

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