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Crises alimentaires chez Buitoni, Lactalis et Ferrero : le cadre réglementaire est-il insuffisant ?

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https://hal-agroparistech.archives-ouvertes.fr/hal-03651891
Contributor : Pierre-Étienne Bouillot Connect in order to contact the contributor
Submitted on : Tuesday, April 26, 2022 - 10:28:12 AM
Last modification on : Friday, April 29, 2022 - 10:12:57 AM

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  • HAL Id : hal-03651891, version 1

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Pierre-Etienne Bouillot. Crises alimentaires chez Buitoni, Lactalis et Ferrero : le cadre réglementaire est-il insuffisant ?. 2022. ⟨hal-03651891⟩

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