Simultaneous extraction and enzymatic hydrolysis of mustard bran for the recovery of sinapic acid - AgroParisTech Access content directly
Journal Articles Food and Bioproducts Processing Year : 2021

Simultaneous extraction and enzymatic hydrolysis of mustard bran for the recovery of sinapic acid

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Biotechnology Chemical and Process Engineering

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https://hal-agroparistech.archives-ouvertes.fr/hal-03517203

Submitted on : Friday, January 7, 2022-4:23:56 PM

Last modification on : Wednesday, April 19, 2023-11:42:09 AM

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hal-03517203 , version 1 (07-01-2022)

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Valentin Reungoat, Louis M.M. Mouterde, Morad Chadni, Julien Couvreur, Emilie Isidore, et al.. Simultaneous extraction and enzymatic hydrolysis of mustard bran for the recovery of sinapic acid. Food and Bioproducts Processing, 2021, 130, pp.68-78. ⟨10.1016/j.fbp.2021.09.003⟩. ⟨hal-03517203⟩

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