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Effect of Heat Treatment and Light Exposure on the Antioxidant Activity of Flavonoids

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https://hal-agroparistech.archives-ouvertes.fr/hal-02983544
Contributor : Irina Ioannou <>
Submitted on : Friday, October 30, 2020 - 9:28:28 AM
Last modification on : Saturday, October 31, 2020 - 3:26:29 AM

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Irina Ioannou, Leila Chekir, Mohamed Ghoul. Effect of Heat Treatment and Light Exposure on the Antioxidant Activity of Flavonoids. Processes, MDPI, 2020, 8 (9), pp.1078. ⟨10.3390/pr8091078⟩. ⟨hal-02983544⟩

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