Digestive bioavailability of spirulina protein and amino acids in a rat model

Romain Tessier 1 Nadezda Khodorova 1 Juliane Calvez 1 Julien Piedcoq 1 Daniel Tomé 1 Claire Gaudichon 1
1 PNCA - Physiologie de la Nutrition et du Comportement Alimentaire
Document type :
Poster communications
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https://hal-agroparistech.archives-ouvertes.fr/hal-01769462
Contributor : Claire Gaudichon <>
Submitted on : Wednesday, April 18, 2018 - 10:02:37 AM
Last modification on : Thursday, February 28, 2019 - 5:42:14 PM

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  • HAL Id : hal-01769462, version 1

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AGROPARISTECH | INRA | UNIV-PARIS-SACLAY

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Romain Tessier, Nadezda Khodorova, Juliane Calvez, Julien Piedcoq, Daniel Tomé, et al.. Digestive bioavailability of spirulina protein and amino acids in a rat model. Nutrition 2018, Jun 2018, Boston, United States. ⟨hal-01769462⟩

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