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Reports
Literature search and review related to specific preparatory work in the establishment of Dietary References Values for Copper (Lot 3)
I. Margaritis 1
Author
M. Oberli 1
Author
1
ANSES - Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (14 rue Pierre et Marie Curie
94701 MAISONS-ALFORT Cedex - France)
2
PNCA - Physiologie de la Nutrition et du Comportement Alimentaire (F-75000 Paris - France)
- INRA - Institut National de la Recherche Agronomique : UMR0914 (France)
- AgroParisTech (16 rue Claude Bernard F-75231 Paris Cedex 05 - France)
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Reports
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Complete list of metadata
https://hal-agroparistech.archives-ouvertes.fr/hal-01588545
Contributor : Eva Legras <>
Submitted on : Friday, September 15, 2017 - 6:09:38 PM
Last modification on : Friday, February 5, 2021 - 4:00:01 AM
Contributor : Eva Legras <>
Submitted on : Friday, September 15, 2017 - 6:09:38 PM
Last modification on : Friday, February 5, 2021 - 4:00:01 AM
Identifiers
- HAL Id : hal-01588545, version 1
- DOI : 10.2903/sp.efsa.2012.EN-302
Collections
AGROPARISTECH | INRA | ANSES | LARA | INRAE
Citation
M. Bost, S. Houdart, J.F. Huneau, E. Kalonji, I. Margaritis, et al.. Literature search and review related to specific preparatory work in the establishment of Dietary References Values for Copper (Lot 3). [Other] EFSA Supporting Publications, 9(6), ANSES. 2012, pp.302E. ⟨hal-01588545⟩
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