Two weeks of adaptation to a high-protein hypercaloric high-fat-diet changes the postprandial carbohydrate and fat response after a mixed meal.

A. Rietman; J. Schwarz; Els Siebelink; F J Kok; Daniel Tomé; M. Mensink

Conference papers

Two weeks of adaptation to a high-protein hypercaloric high-fat-diet changes the postprandial carbohydrate and fat response after a mixed meal.

A. Rietman ¹ J. Schwarz ¹ Els Siebelink ¹ F J Kok ¹ Daniel Tomé ² M. Mensink ¹

1 Division of Human Nutrition

2 PNCA - Physiologie de la Nutrition et du Comportement Alimentaire

Document type :

Conference papers

Domain :

Life Sciences [q-bio]

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https://hal-agroparistech.archives-ouvertes.fr/hal-01588216
Contributor : Eva Legras <>
Submitted on : Friday, September 15, 2017 - 12:33:14 PM
Last modification on : Friday, February 5, 2021 - 4:00:13 AM

Two weeks of adaptation to a high-protein hypercaloric high-fat-diet changes the postprandial carbohydrate and fat response after a mixed meal.

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Two weeks of adaptation to a high-protein hypercaloric high-fat-diet changes the postprandial carbohydrate and fat response after a mixed meal.

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