Current issues in determining dietary protein and amino-acid requirements

P Pencharz 1 F Jahoor 2 A Kurpad 3 K F Michaelsen 4 C Slater 5 D Tomé 6 R Weisell
1 University of Toronto
2 Children’s Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine
3 Bangalore University
4 Department of Nutrition, Exercise and Sports
5 IAEA - Environment Laboratories
6 PNCA - Physiologie de la Nutrition et du Comportement Alimentaire
Type de document :
Article dans une revue
European Journal of Clinical Nutrition, Nature Publishing Group, 2014, 68 (3), pp.285 - 286. 〈10.1038/ejcn.2013.297〉
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https://hal-agroparistech.archives-ouvertes.fr/hal-01588136
Contributeur : Eva Legras <>
Soumis le : vendredi 15 septembre 2017 - 10:59:49
Dernière modification le : vendredi 10 novembre 2017 - 18:26:04

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P Pencharz, F Jahoor, A Kurpad, K F Michaelsen, C Slater, et al.. Current issues in determining dietary protein and amino-acid requirements. European Journal of Clinical Nutrition, Nature Publishing Group, 2014, 68 (3), pp.285 - 286. 〈10.1038/ejcn.2013.297〉. 〈hal-01588136〉

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