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Book Sections Year : 2016

Control of Food Intake by Dietary Amino Acids and Proteins: Molecular and Cellular Aspects

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hal-01588108 , version 1 (15-09-2017)

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Gilles G. Fromentin, Nicolas N. Darcel, Catherine C. Chaumontet, P. Even, Daniel D. Tomé, et al.. Control of Food Intake by Dietary Amino Acids and Proteins: Molecular and Cellular Aspects. Dominique Dardevet. The Molecular Nutrition of Amino Acids and Proteins, Elsevier, pp.221-232, 2016, Molecular Nutrition Series, 978-0-12-802167-5. ⟨10.1016/B978-0-12-802167-5.00016-5⟩. ⟨hal-01588108⟩
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