Risk-based food safety and quality governance at the international law, EU, USA, Canada and France: Effective system for Lebanon as for the WTO accession

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Submitted on : Thursday, September 7, 2017 - 6:11:10 PM
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Thana Abou Ghaida, Henry Eric Spinnler, Yves Soyeux, Tayssir Hamieh, Samir Medawar. Risk-based food safety and quality governance at the international law, EU, USA, Canada and France: Effective system for Lebanon as for the WTO accession. Food Control, Elsevier, 2014, 44, pp.267 - 282. ⟨10.1016/j.foodcont.2014.03.023⟩. ⟨hal-01583768⟩

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