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Conference papers
Microstructure set up of neutral dairy desserts
1
GENIAL - Ingénierie Procédés Aliments (1 avenue des Olympiades, F-91744 Massy - France)
- INRA - Institut National de la Recherche Agronomique : UMR1145 (France)
- IRSTEA - Institut national de recherche en sciences et technologies pour l'environnement et l'agriculture : UMRA1145 (France)
- AgroParisTech : UMR1145 (16 rue Claude Bernard F-75231 Paris Cedex 05 - France)
- CNAM - Conservatoire National des Arts et Métiers [CNAM] : UMRA1145 (France)
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Complete list of metadatas
https://hal-agroparistech.archives-ouvertes.fr/hal-01566837
Contributor : Armelle Sielinou <>
Submitted on : Friday, July 21, 2017 - 12:44:04 PM
Last modification on : Monday, May 18, 2020 - 2:33:13 PM
Contributor : Armelle Sielinou <>
Submitted on : Friday, July 21, 2017 - 12:44:04 PM
Last modification on : Monday, May 18, 2020 - 2:33:13 PM
Identifiers
- HAL Id : hal-01566837, version 1
Collections
AGROPARISTECH | CNAM | INRA | GENIAL | IRSTEA | UNIV-HESAM | INRAE
Citation
A. Matignon, G. Moulin, P. Barey, M. Desprairies, S. Mauduit, et al.. Microstructure set up of neutral dairy desserts. DREAM Project International Conference “From Model Foods to Food Models , Jun 2013, Nantes France. ⟨hal-01566837⟩
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