Polymorphism in protein-stabilized lipid nanoparticles as food bioactive carriers: A synchrotron SAXS/WAXS/DSC study - AgroParisTech Access content directly
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Polymorphism in protein-stabilized lipid nanoparticles as food bioactive carriers: A synchrotron SAXS/WAXS/DSC study

Perla P. Relkin
  • Function : Author
Ingénierie Procédés Aliments
R. Shukat
  • Function : Author
C. Bourgaux
  • Function : Author
F. Meneau
  • Function : Author

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Life Sciences [q-bio]

Armelle Sielinou  : Connect in order to contact the contributor

https://hal-agroparistech.archives-ouvertes.fr/hal-01563125

Submitted on : Monday, July 17, 2017-12:11:06 PM

Last modification on : Thursday, April 20, 2023-4:09:09 AM

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hal-01563125 , version 1 (17-07-2017)

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  • HAL Id : hal-01563125 , version 1

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Perla P. Relkin, R. Shukat, C. Bourgaux, F. Meneau. Polymorphism in protein-stabilized lipid nanoparticles as food bioactive carriers: A synchrotron SAXS/WAXS/DSC study. Novel structures and delivery systems, Oct 2010, Massy France. ⟨hal-01563125⟩

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