Cooling conditions affect survival of Bifidobacterium animalis subsp. lactis as a result of membrane fatty acid composition - Archive ouverte HAL Access content directly
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Cooling conditions affect survival of Bifidobacterium animalis subsp. lactis as a result of membrane fatty acid composition

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https://hal-agroparistech.archives-ouvertes.fr/hal-01561027

Submitted on : Wednesday, July 12, 2017-11:45:08 AM

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hal-01561027 , version 1 (12-07-2017)

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  • HAL Id : hal-01561027 , version 1

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Ana Carolina Florence, Catherine Béal, Marice Nogueira Oliveira. Cooling conditions affect survival of Bifidobacterium animalis subsp. lactis as a result of membrane fatty acid composition. 10th Euro Fed Lipid Congress, Sep 2012, Krakow, Poland. ⟨hal-01561027⟩

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