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Book sections
L’évaluation des risques alimentaires associés aux plantes génétiquement modifiées (PGM)
https://hal-agroparistech.archives-ouvertes.fr/hal-01529777
Contributor : Luca Picardi Connect in order to contact the contributor
Submitted on : Wednesday, May 31, 2017 - 1:04:29 PM
Last modification on : Saturday, June 25, 2022 - 10:24:37 PM
Contributor : Luca Picardi Connect in order to contact the contributor
Submitted on : Wednesday, May 31, 2017 - 1:04:29 PM
Last modification on : Saturday, June 25, 2022 - 10:24:37 PM