Y. Capowiez, S. Samartino, S. Cadoux, P. Bouchant, G. Richard et al., Role of earthworms in regenerating soil structure after compaction in reduced tillage systems, Soil Biology & Biochemistry, p.55, 2012.
URL : https://hal.archives-ouvertes.fr/hal-01315346

D. Cordell, J. Drangert, and S. White, The story of phosphorus: Global food security and food for thought, Global Environmental Change, vol.19, issue.2, pp.292-305, 2009.
DOI : 10.1016/j.gloenvcha.2008.10.009

D. Visser, C. Schreuder, R. Stoddard, and F. , The EU???s dependency on soya bean import for the animal feed industry and potential for EU produced alternatives, OCL, vol.21, issue.4, p.407, 2014.
DOI : 10.1051/ocl/2014021

J. Famiglietti, The global groundwater crisis, Nature Climate Change, vol.12, issue.11, pp.945-948
DOI : 10.1038/nclimate2425

J. Foley, N. Ramankutty, K. Brauman, E. Cassidy, J. Gerber et al., Solutions for a cultivated planet, Nature, vol.108, issue.7369, pp.337-342, 2011.
DOI : 10.1088/1748-9326/6/1/014017

T. Garnett, M. Appleby, A. Balmford, I. Bateman, T. Benton et al., Sustainable Intensification in Agriculture: Premises and Policies, Science, vol.341, issue.6141, pp.33-34, 2013.
DOI : 10.1126/science.1234485

G. Grill, B. Lehner, A. Lumsdon, G. Macdonald, C. Zarfl et al., An index-based framework for assessing patterns and trends in river fragmentation and flow regulation by global dams at multiple scales, Environmental Research Letters, vol.10, issue.1, p.15001, 2015.
DOI : 10.1088/1748-9326/10/1/015001

H. Haberl, K. Erb, F. Krausmann, V. Gaube, A. Bondeau et al., Quantifying and mapping the human appropriation of net primary production in earth's terrestrial ecosystems, Proceedings of the National Academy of Science, pp.12942-12947, 2007.
DOI : 10.1073/pnas.0704243104

S. Hellweg and L. Milà-i-canals, Emerging approaches, challenges and opportunities in life cycle assessment, Science, vol.344, issue.6188, pp.1109-1113, 2014.
DOI : 10.1126/science.1248361

C. Mcglade and P. Ekins, The geographical distribution of fossil fuels unused when limiting global warming to 2????C, Nature, vol.3, issue.7533, pp.187-190, 2015.
DOI : 10.1038/nature14016

J. Meynard and A. Messéan, La diversification des cultures : lever les obstacles agronomiques et économiques, 2014.

B. Nowak, T. Nesme, C. David, and S. Pellerin, Nutrient recycling in organic farming is related to diversity in farm types at the local level, Agriculture, Ecosystems & Environment, vol.204, pp.17-26, 2015.
DOI : 10.1016/j.agee.2015.02.010

E. Ostrom, Gouvernance des biens communs. Pour une nouvelle approche des ressources naturelles, 2010.

S. Payraudeau and H. Van-der-werf, Environmental impact assessment for a farming region: a review of methods, Agriculture, Ecosystems & Environment, vol.107, issue.1, pp.1-19, 2005.
DOI : 10.1016/j.agee.2004.12.012

URL : https://hal.archives-ouvertes.fr/hal-01460798

J. Peñuelas, B. Poulter, J. Sardans, P. Ciais, M. Van-der-velde et al., Human-induced nitrogen???phosphorus imbalances alter natural and managed ecosystems across the globe, Nature Communications, vol.190, issue.4, p.2934
DOI : 10.1038/ncomms3934

J. Reganold and J. Wachter, Organic agriculture in the twenty-first century, Nature Plants, vol.70, issue.2, p.15221, 2016.
DOI : 10.1038/nplants.2015.221

H. Sandhu, S. Wratten, and R. Cullen, Organic agriculture and ecosystem services, Environmental Science & Policy, vol.13, issue.1, pp.1-7, 2010.
DOI : 10.1016/j.envsci.2009.11.002

R. Service, New recipe produces ammonia from air, water, and sunlight, Science, vol.345, issue.6197, p.610, 2014.
DOI : 10.1126/science.345.6197.610

E. Smaling, R. Roscoe, J. Lesschen, A. Bouwman, and E. Comunello, From forest to waste: Assessment of the Brazilian soybean chain, using nitrogen as a marker???, Agriculture, Ecosystems & Environment, vol.128, issue.3, pp.185-197, 2008.
DOI : 10.1016/j.agee.2008.06.005

W. Steffen, K. Richardson, J. Rockström, S. Cornell, I. Fetzer et al., Planetary boundaries: Guiding human development on a changing planet, Science, vol.347, issue.6223, p.1259855, 2015.
DOI : 10.1126/science.1259855

H. Thibault, En Indonésie la forêt assassinée, Le Monde, pp.6-7, 2015.

T. Tscharntke, A. Klein, A. Kruess, I. Steffan-dewenter, and C. Thies, Landscape perspectives on agricultural intensification and biodiversity ?????? ecosystem service management, Ecology Letters, vol.306, issue.8, pp.857-874, 2005.
DOI : 10.1111/j.1461-0248.2005.00782.x

D. Van-vuuren, A. Bouwman, and A. Beusen, Phosphorus demand for the 1970???2100 period: A scenario analysis of resource depletion, Global Environmental Change, vol.20, issue.3, pp.428-439, 2010.
DOI : 10.1016/j.gloenvcha.2010.04.004

E. Viglizzo, F. Franck, L. Carreño, E. Jobbagy, H. Pereyra et al., Ecological and environmental footprint of 50 years of agricultural expansion in Argentina, Global Change Biology, vol.26, issue.Chapters 2-7, pp.959-973, 2010.
DOI : 10.1111/j.1365-2486.2010.02293.x

Y. Yang and S. Suh, Changes in environmental impacts of major crops in the US, Environmental Research Letters, vol.10, issue.9, p.94016, 2015.
DOI : 10.1088/1748-9326/10/9/094016