Biodiversity conservation as a new rationale for localized and sustainable agro-food systems. The case of two French PDO mountain cheeses.

Armelle Caron 1 Valérie Boisvert 2 Christophe Berthelot 1 Philippe Chambon 3 Alain Guéringer 1 Valérie Angeon 4
1 CFort
METAFORT - Mutations des activités des espaces et des formes d'organisation dans les territoires ruraux
2 Institut de géographie et durabilité
3 METAFORT - Mutations des activités, des espaces et des formes d'organisation dans les territoires ruraux
4 CEREGMIA - Centre de Recherche en Economie, Gestion, Modélisation et Informatique Appliquée
Abstract : Our paper is based on the first results of a twofold interdisciplinary research project financed by the French Ministry of the Environment (DIVA2 programme) which purpose was to analyse the emergence of biodiversity conservation as a new goal set to geographical indications and to study its effects on the strategies of the various stakeholders, and their impacts on the farming practices and the...
Keywords : biodiversity case studies cheeses farming systems food industry food policy geographical distribution marketing nature conservation origin socioeconomics sustainability
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Conference papers
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https://hal-agroparistech.archives-ouvertes.fr/hal-00979640
Contributor : Fanny Estel <>
Submitted on : Wednesday, April 16, 2014 - 2:47:20 PM
Last modification on : Monday, September 2, 2019 - 2:46:16 PM

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AGROPARISTECH | IRSTEA | UNIV-AG | BNRMI | INRA | PRES_CLERMONT | TERRITOIRES

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Armelle Caron, Valérie Boisvert, Christophe Berthelot, Philippe Chambon, Alain Guéringer, et al.. Biodiversity conservation as a new rationale for localized and sustainable agro-food systems. The case of two French PDO mountain cheeses.. 9th European IFSA Symposium, Jul 2010, Vienna, Austria. pp.1636-1646. ⟨hal-00979640⟩

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